L'Ambroisie : les secrets de cuisine de Bernard Pacaud (2000)
60% User Rating
51min
Of all the French chefs celebrated around the world, Bernard Pacaud is undoubtedly one of the most secretive. He spends his days cooking and his art is a tribute to exceptional products and the work of a few artisans. For the first time, Bernard Pacaud opens the doors of "L'Ambroisie" and reveals some of his secrets.
Frédéric LaffontDirector
