Ten of Canada's amateur bakers arrive at the Baking Tent to start their quest for the cake plate.

Nine bakers attempt to wow the judges with flavour-packed, bite-sized treats as they enter Cookie Week.

Eight bakers leave the sweets behind for The Great Canadian Baking Show’s first Savoury Week, highlighting the spicy, salty and cheesy.

The judges introduce Coffee and Tea Week to the Tent in homage to the flavours and traditions of this cross-cultural ritual.

Six bakers remain and will channel their inner artist to create bakes using traditional arts and crafts styles and techniques.

With five bakers remaining, it's time for Nature Week and bakes that celebrate all things found in the great outdoors.

The baking tent gets festive for a celebration week semi-final, with challenges themed to holidays and special occasions

Three baker finalists step into the Tent for the last bakes of the season to determine who will win The Great Canadian Baking Show